Spice Guide: Chili Peppers Country of Cuisine: United States | Date Added: 4 Feb 2012

Serving Size, Ingredients and Equipment:

Chili Peppers add heat to any dish and we love to use them on tacos and in <a href="http://www.kukaza.com/en/free-recipe/festive-food/festive-layered-bean-dip/224/index.html">layered dips.</a>

Cooking Instructions and Methods:

Use in chili con carne, <a href="http://www.kukaza.com/en/free-recipe/condiments/salsa-cruda/213/index.html">salsa</a>, with tomatoes, pickles, and dried beans.
<br>
<br>
<br>
<br>
This Recipe is from: kukaza. © 2024
https://kukaza.com/