Spice Guide: Mexican Adobo Spices
Serving Size, Ingredients and Equipment:
Mix the following together:
- 1 tablespoon sweet paprika
- 2 teaspoons ground black pepper
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons dried oregano
- 1 1/2 teaspoons ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
Music to accompany this spice mixture:
- 1 tablespoon sweet paprika
- 2 teaspoons ground black pepper
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons dried oregano
- 1 1/2 teaspoons ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
Music to accompany this spice mixture:
Cooking Instructions and Methods:
Mix the above ingredients together for use in Mexican and Filipino recipes.
Use on chicken, beef, pork chops, ribs, cutlets, burritos, and in salsas.
Option: add some sea salt to the mixture, or salt your food separately.
Use on chicken, beef, pork chops, ribs, cutlets, burritos, and in salsas.
Option: add some sea salt to the mixture, or salt your food separately.
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